Now that spring has finally sprung, Joelle and I decided to celebrate the season by firing up the barbeque and chowing down on the t-bone steaks. Well, let’s just say that I am still the reigning king of the grill. Those steaks were the absolute best tasting and juiciest steaks one could ever eat. It was cooked to perfection!
It was our way of celebrating as we were preparing for Passover. Yes, I know that Passover begins tonight, but we were not having our seder until tomorrow night. We just weren’t ready to begin the holiday just yet. However, we were spending the day and evening together just enjoying each other’s company and our steaks. Didn’t really touch any guitars this weekend, but that’s okay.
Here’s to another season of the grill! May there always be some meat cooking on it and may it be pleasing to the smell and juicy to the tastebuds!